CELEBRATE with Borden®

National Grilled
Cheese Day

Introducing Our Grilled Cheese of the Year!

Drumroll, please…Borden Cheese is excited to announce The Protein Powerhouse as our Grilled Cheese of the Year, just in time for National Grilled Cheese Day on April 12th. Two types of Borden cheese, 40+ grams of protein, 8 grams of fiber, and serious flavor in every bite.

The Runners Up

Bread. Spread. Fillings. Everyone has an opinion. While The Protein Powerhouse and The Classic earned the top spots, these grilled cheese favorites delivered plenty of melty competition.

The Mad Scientist

This grilled cheese is a culinary marvel: the bread is replaced with cheesy waffles made with Borden® Shreds, and the filling is even more Borden® cheese.

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The Spicy Big Dill

Built around one of 2026’s hottest food trends: the pickle. Borden® American Singles and Provolone meet spicy dills, cream cheese, and ranch seasoning, melted perfectly between two slices of bread.

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The Crispy Onion & BBQ

A savory sensation, this grilled cheese is built with Borden® Swiss Slices, crispy fried onion strings, and a tangy BBQ sauce kick.

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